Capilano | Australia's favourite honey

Honey Lemonade (Sugar Free)

Honey Lemonade (Sugar Free)

  • Preparation 5 mins
  • Cooking time 4 hrs
  • Makes 1 jug


3/4 cup Capilano honey
1 1/2 cups lemon juice
9 cups water
500g blueberries


  • 1Combine lemon juice and Capilano honey in a large pitcher. Stir until honey is dissolved. Stir in water.
  • 2Place 1 to 2 blueberries in each compartment of 2 ice cube trays. Fill each compartment with honey lemonade and freeze until firm. Chill remaining lemonade.
  • 3To serve, divide frozen ice cubes between tall glasses and fill with remaining lemonade.

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